Plaka by Chef Ajay Chopra – A Global Culinary Playground in the Heart of Bengaluru Top 10 Restaurants In Bangalore

Discover Plaka by Chef Ajay Chopra, Bengaluru’s top restaurant for Mediterranean, Indian, and global fusion cuisine. Located at Phoenix Mall of Asia, Plaka redefines dining with creativity, storytelling, and signature dishes crafted by India’s top celebrity chef.

The Visionary Behind Plaka: Chef Ajay Chopra

At the helm of Plaka is none other than Chef Ajay Chopra, one of India’s most renowned culinary minds and former judge of MasterChef India. With over two decades of global experience—from Michelin-starred kitchens to luxury hospitality brands—Chef Chopra brings his signature style of storytelling through food to Bengaluru.

Plaka is his creative canvas—where bold flavors, vibrant plating, and multicultural inspirations come together to craft unforgettable dining moments.

A Celebration of Global & Mediterranean Flavors

Plaka is not just a restaurant—it’s a culinary escape. Designed to evoke the warmth of Mediterranean towns blended with contemporary flair, Plaka’s menu features an exquisite fusion of Indian, Mediterranean, Middle Eastern, Japanese, and Continental cuisines, all interpreted through a modern, chef-driven lens.

Menu Highlights:

• 🔥 Potlam Biryani – A show-stopper dish with rich layers of spiced rice and meat wrapped in banana leaf
• 🧆 Gol Gappa Bombs – Chef Ajay’s playful take on India’s favorite chaat
• 🥗 Chicken Shawarma Salad – A Middle Eastern twist on wholesome dining
• 🍛 Paneer Tacos and Ajwain Fish Tikka – Marrying Indian spice with street-food energy
• 🍰 Strawberry Tres Leches – A dessert that balances freshness with indulgence

Each dish is not only cooked to perfection but plated with finesse—making every meal at Plaka a sensory experience.

Location That Defines Lifestyle Dining

3rd Floor, Phoenix Mall of Asia, Sahakara Nagar, Bengaluru
Plaka’s vibrant and elegant interiors are inspired by coastal European cafés. Expect soft lighting, natural textures, open spaces, and weekend live music that transforms your meal into a relaxed social gathering.

Whether it’s an intimate dinner, family outing, or special celebration—Plaka is the perfect venue for food lovers and experience seekers alike.

Culinary Ethos: Where Innovation Meets Tradition

Chef Ajay Chopra believes in culinary storytelling, where every plate narrates a tale from across the world. At Plaka, he introduces a “fun dining” philosophy—not bound by rigid formality but rooted in refined techniques and mindful sourcing.

From vegetarian-forward options to multi-course experiential menus, Plaka champions inclusive, creative, and conscious dining.

Reviews That Speak for Themselves

• Zomato: ★ 4.3 – Over 1,500 glowing reviews
• Google: ★ 4.5 – Highly praised for ambiance, staff, and plating
• TripAdvisor: “Bangalore’s best biryani and most creative appetizers.”
• LBB Bangalore: “Chef Ajay’s Gol Gappa Bombs and Potlam Biryani are a must-try!”
• Restaurant Guru: ★ 4.5 – Named one of Bangalore’s top fusion dining spots

Dining Details

• 📞 Reservations: +91 93199 90462 / +91 93199 90463
• 💸 Approx Cost: ₹1,800 for two (excluding alcohol)
• 🕒 Timings: 12:00 PM to 11:30 PM daily
• 🚗 Facilities: Valet parking, wheelchair access, full bar, private dining space
• 📸 Instagram: @plaka_india | @plakabangalore

Why Plaka Is a Must-Visit

✅ Chef-Driven Concept by a celebrity with a global reputation
✅ Instagram-worthy dishes with high visual and taste appeal
✅ Innovative menu that blends global cuisine with Indian sensibilities
✅ Live music & lifestyle dining perfect for social and upscale outings
✅ Flagship restaurant in one of India’s newest luxury malls

🔗 External Links for Reference:

• Official Website – Plaka India
• Zomato Page – Plaka by Chef Ajay Chopra
• LBB Bangalore Feature
• Dineout Menu & Offers
• Restaurant Guru Reviews
• TripAdvisor Reviews

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