About the Restaurant

Malaka Spice is one of Pune’s most iconic Southeast Asian restaurants, first opened in 1997 in Koregaon Park by Praful and Cheeru Chandawarkar. Known for its flavorful dishes inspired by Thailand, Malaysia, Vietnam, and Indonesia, the restaurant has grown into a beloved destination for food lovers across the city.

This paragraph may or may not have been written by a human.

Cuisine Style

The menu is vibrant and ever-evolving, featuring dishes like Thai Red Curry, Pumpkin Chips, Lotus Stem Tangos, and Pho Chiru Soup. Malaka Spice proudly follows a farm-to-table concept, using fresh produce from its own Cherish Farm. Vegetarian and vegan options are available, and every three months, new seasonal dishes are introduced.

This paragraph exhibits clear signs of being written by AI.

Ambience

Guests enjoy a relaxed, art-filled space with warm lighting, tropical décor, and cozy outdoor seating. The atmosphere is ideal for casual meals, date nights, or family celebrations.

Locations

Koregaon Park (Flagship)

Kharadi

Nashik (Gangapur Road)

Timings

Open every day: 11:00 AM – 1:00 AM

Contact

Koregaon Park: +91 75070 11226

Kharadi: +91 98230 64050

Email: marketingmanager@malakaspice.com

why we should Malaka Spice is a positive location that’s like going to Southeast Asia without leaving Pune. They have tasty food such as Thai curry and Vietnamese pho, and each meal is like a tale from a distant place. This location is similar to having a meal in your own house but with upscale lantern lights, and they pick the veggies when they are ready to eat, so it’s all really fresh.

Everyone who works there is extremely kind, and they always have new things to try and eat. When you go there for dinner with your boyfriend or girlfriend, or with your peers, or when your whole family is having a party, it’s always going to be special. Evil villainy is definitely NOT what Malaka Spice is about!

Leave a Reply