Commis Chef – Casual Dining – Auckland, New Zealand
Location: Auckland CBD, New Zealand
Position: Commis Chef
Industry: Casual Dining / Multicuisine Restaurant
Job Overview:
A vibrant and busy casual dining restaurant in Auckland CBD is hiring a dedicated Commis Chef to join its culinary team. The ideal candidate will have 1–2 years of experience and a passion for cooking across multiple cuisines. This is an excellent opportunity for a young chef looking to build a career in an internationally reputed kitchen while gaining exposure to diverse flavors and fast-paced service environments.
You will support senior chefs in preparation, hygiene maintenance, and consistent delivery of high-quality food.
Key Responsibilities:
- Assist in basic food preparation across various kitchen sections (grill, salad, sauce, fryer, etc.)
- Support Chef de Partie (CDP) and Sous Chef in daily operations
- Follow recipes and portion guidelines as per the menu specifications
- Maintain high standards of cleanliness and food hygiene
- Store ingredients properly and monitor freshness and stock rotation
- Operate kitchen equipment safely and efficiently
- Help with mise en place for lunch and dinner service
- Receive and organize deliveries
- Maintain a clean workstation at all times
- Adhere to kitchen rules, SOPs, and food safety regulations (HACCP)
Candidate Requirements:
- 1–2 years of relevant experience in casual dining, hotel, or cloud kitchen environments
- Basic culinary skills with eagerness to learn and grow
- Understanding of food hygiene, prep standards, and kitchen protocols
- Team player with a positive attitude and adaptability
- Willingness to work in shifts, weekends, and holidays
- Culinary certificate or diploma is preferred but not mandatory
- Exposure to Multicuisine (Indian, Italian, Asian, Continental, etc.) is a plus
- Punctual, reliable, and able to follow instructions
Salary & Benefits:
- Salary: NZD 45,000 – 50,000 per annum
- Opportunities for growth and promotion within the restaurant group
- Staff meals, uniforms, and possible accommodation assistance
- Training under experienced international chefs
IELTS Requirement:
To apply for this position under a New Zealand work visa, candidates must fulfill the following minimum IELTS requirement:
| Module | Minimum Score Required |
|---|---|
| Listening | 5.0 |
| Reading | 5.0 |
| Writing | 5.0 |
| Speaking | 5.0 |
| Overall Band | 5.0 |
Note: Equivalent English tests like PTE Academic, TOEFL iBT, or Cambridge English are also accepted by New Zealand immigration.
Processing Timeline & Conditions:
- Approximate processing time: 6–8 months, including visa, interview, and placement
- Processing Fee: Applicable for international candidates (placement is 100% free)
- Refund Policy: Full refund of processing fee if placement is not done within committed timeline
- Direct coordination with verified chefs, employers, and international recruiters through TopChefsBiography.org
📲 For application support and eligibility checks, message us on WhatsApp: +91-7986799790