Jamie Oliver’s Prawn & Chorizo Skewers are a delicious and easy-to-make dish that combines juicy prawns with the smoky, spicy flavor of chorizo. Grilled to perfection, these skewers are perfect for BBQs, parties, or a simple weeknight meal. With a flavorful marinade and vibrant ingredients, this dish is sure to impress your guests.

Ingredients:

• 400g (14 oz) prawns, peeled and deveined

• 150g (5.3 oz) chorizo sausage, sliced

• 2 tablespoons olive oil

• 1 tablespoon smoked paprika

• 1 teaspoon dried oregano

• 1 garlic clove, minced

• 1 lemon, cut into wedges

• Salt and freshly ground black pepper, to taste

• Fresh parsley, chopped (for garnish)

Instructions:

1. Prepare the Skewers:

   • If using wooden skewers, soak them in water for 10-15 minutes to prevent them from burning on the grill. Alternatively, use metal skewers.

2. Marinate the Prawns:

   • In a bowl, mix together the olive oil, smoked paprika, dried oregano, minced garlic, salt, and pepper.

   • Add the prawns and toss to coat them evenly in the marinade. Let the prawns marinate for 10-15 minutes while you prepare the chorizo.

3. Assemble the Skewers:

   • Thread the prawns and chorizo slices alternately onto the skewers, leaving a little space between each ingredient to ensure even cooking.

4. Grill the Skewers:

   • Preheat your grill or BBQ to medium-high heat.

   • Place the skewers on the grill and cook for 3-4 minutes on each side, or until the prawns turn pink and opaque, and the chorizo is slightly crispy.

5. Serve:

   • Remove the skewers from the grill and squeeze fresh lemon juice over the top.

   • Garnish with chopped parsley and serve with extra lemon wedges on the side.

6. Jamie Oliver’s Prawn & Chorizo Skewers are a fantastic combination of smoky, spicy chorizo and succulent prawns. This quick, easy-to-make dish is ideal for grilling and makes a perfect appetizer or main course. Whether you’re having a BBQ or enjoying a simple meal at home, these skewers are guaranteed to satisfy your taste buds.

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   Why You’ll Love Jamie Oliver’s Prawn & Chorizo Skewers

   • Packed with Flavor: The chorizo adds a smoky, spicy kick to the sweet prawns, making every bite full of flavor.

   • Perfect for Grilling: These skewers are ideal for BBQs, picnics, or quick dinners.

   • Simple Ingredients: With just a few ingredients, you can create a flavorful dish that’s sure to impress.

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   Health Benefits of Prawn & Chorizo Skewers

   1. Prawns: Prawns are a great source of lean protein, essential omega-3 fatty acids, and important vitamins like B12 and iodine.

   2. Chorizo: While chorizo is high in fat, it also provides flavor and protein. Using leaner cuts can help reduce fat content.

   3. Olive Oil: Olive oil provides healthy monounsaturated fats that are good for heart health.

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   FAQs

   1. Can I use a different type of sausage?
   Yes! You can substitute chorizo with other types of sausages like Italian sausage or chicken sausage for a different flavor profile.

   2. Can I make these skewers ahead of time?
   You can assemble the skewers ahead of time, cover them, and store them in the fridge. Just grill them when you’re ready to serve.

   3. Can I bake these skewers instead of grilling them?
   Yes! Preheat your oven to 400°F (200°C) and bake the skewers for 10-12 minutes, turning halfway through, until the prawns are cooked through and the chorizo is crispy.

    

   Jamie Oliver’s Prawn & Chorizo Skewers are a delicious, simple dish that combines the bold flavors of chorizo and prawns. Whether you’re hosting a BBQ or cooking a quick dinner, these skewers are guaranteed to be a hit. The smoky, spicy chorizo pairs perfectly with the sweetness of prawns, creating a balanced and satisfying meal.